Artisanal production of madeleines, plain or with the flavors of Provence (Solliès-Pont fig, Collobrières chestnut cream, lemon, aniseed...). On-site production workshop. Bake all day long.
Service for cruise passengers
1 free madeleine for each order
Opening
Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 8 am and 6 pm. On Sunday between 8 am and 2 pm.
Days | Hours |
---|---|
Monday | 08h00 to 18h00 |
Tuesday | 08h00 to 18h00 |
Wednesday | 08h00 to 18h00 |
Thursday | 08h00 to 18h00 |
Friday | 08h00 to 18h00 |
Saturday | 08h00 to 18h00 |
Sunday | 08h00 to 14h00 |