The "TOULONG" pastry speciality from Toulon.
An original pastry available in 7 flavors all year round, enhanced by seasonal aromas.
A specialty associated with the city's development, classy and original, created by a young chef trained at the Lycée Anne-Sophie PIC.
Opening
From 16/10 to 31/12 on Tuesday, Wednesday, Thursday, Friday and Saturday between 10 am and 2 pm and between 4 pm and 7 pm. On Sunday between 9.30 am and 1 pm. Closed on Monday.
Opening from 16 October 2026 to 31 December 2026
